Fresh plums, green wine gums and green fresh pears. Grass and hay, a hot, dry meadow.
Full and sweet, with a grassy, floral flavour and some green maltiness. A pleasing oily body.
More cereal character and a bit of earthiness.
An ideal first dram of the day, and a good example of how younger malt can offer a livelier, fat texture in the mouth.
Whisky Magazine Issue 59
The Blenders Art - Kentucky Bourbon Festival - First look at reopened Scapa - Whiskey rebellion - The price of malts - 40 whiskies reviewed - Milling Malts - American Ads - Glenrothes Dinners.