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Brands and Distilleries : Jim Beam

Issue 123 Out Now

Whisky Magazine Issue 123

The World of Aberfeldy, Great Southern Distillery, Knockdhu Distillery, Icons of Whisky America

 

Jim Beam

Jim Beam Rye
Rye - U.S.A. - 40.00%
6 Lacks personality and complexity.

Jim Beam Straight Rye
Rye - U.S.A. - 40.00%
7 I have always had a sneaking admiration for this whiskey, and have long wondered why it is not more widely available. It is as though the Jim Beam family quietly accommodates its crazy cousin.

Jim Beam 1795
Bourbon has never been more than a minor blip on the radar for duty-free buyers, but a bit of momentum is now building up behind the category with market leader Jim Beam stepping up its investment in ...

July 2012, Issue 105, page 38

Capital offers
Joe Bates heads to Edinburgh airport to find a new whisky offer

September 2010, Issue 90, page 36

Global appeal
We chat to two of Beam Global's top men, CEO and President TomFlocco and seventh generation master distiller Fred Noe

November 2007, Issue 67, page 54

Young Guns
Charles K. Cowdery meets the next generation of America's master distillers.

January 2008, Issue 69, page 14

Booker Noe
Uncut, unfiltered and straight from the barrel Stuart Maclean Ramsay visits the house that Jim Beam built and has dinner with boubon legen, Booker Noe.

December 2000, Issue 13, page 63

The man they couldn't invent
Michael Jackson is under the gun with Booker Noe

January 2003, Issue 28, page 7

The Flavour Challenge
Commentator, consultant and writer Ian Buxton's latest book 101 World Whiskies to Try Before You Die is released on July 5

June 2012, Issue 104, page 11

A Little Piece of History
Once, Old Crow was synonymous with quality bourbon, but for some years it has been lost in the wilderness. Now it's set a new lease of life. Dominic Roskrow reports

January 2011, Issue 93, page 22

Missed opportunities
Dave Broom on the demise and eventual death of Allied Domecq

September 2005, Issue 50, page 12

The name game
The names of many American whiskey pioneers are still with us today on the labels they started. Charles K. Cowdery here looks at the men behind the labels and on pages 24 and 25 considers how other br...

July 2006, Issue 57, page 18

A Phoenix from the flames
It's nearly 10 years since a major fire all but destroyed a great part of Heaven Hill. But the distillery's now thriving and going from strength to strength. Charles Cowdery reports

July 2005, Issue 49, page 25

Rising spirits
Bourbon is not only continuing its growth in profitability but is carving out a new premium image for itself. Dominic Roskrow reports

January 2007, Issue 61, page 18

Expansion demands
Charles K.Cowdery looks at what the US distilling community is doing to meet the growing demand for their products

June 2008, Issue 72, page 46

Rediscovering America
Charles K. Cowdery looks at the changing state of play for the global drinks giant

July 2011, Issue 97, page 18

Icons of Whisky America Results
Celebrating the finest people and places in the whisky industry

October 2014, Issue 123, page 16

Bourbon tastes
Spent any time in Kentucky and you'll soon come across Jeff and Ann McMichael. Dominic Roskrow reports

September 2010, Issue 90, page 35

Family values
The bourbon industry is undergoing a major transformation, and its biggest player isn't going to fall behind. Dominic Roskrow reports on the changes at Jim Beam and its parent company.

June 2009, Issue 80, page 42

USA Whiskey Today
A lowdown on the state of the industry

July 2014, Issue 121, page 61

God bless Herr Bourbon
Heinz Taubenheim's grand passions have made him the toast of the American whiskey world. Susanne and Juergen Deibel meet the genie behind the bourbon bottles

February 2000, Issue 8, page 28

Small wonders
What does smal batch whiskey actually mean? The explanation is far from simple Gary Regan and Mardee Haidin Regan discovered.

June 2000, Issue 10, page 66

No more flavoured whiskey
Fred looks at the ever increasing demand for line extensions

April 2014, Issue 119, page 12

Old timer for the ages
We met the man who created a Bourbon legacy

February 2014, Issue 117, page 18

Southern inspirations: cooking with bourbon
Martine Nouet crosses the Atlantic to bring you some fine recipes using quality bourbons

January 2003, Issue 28, page 52

World of Whiskies
What's in store at Terminal 5

September 2014, Issue 122, page 78

A blue grass state of mind
Now in its 16th year, this annual event has become the gathering for bourbon fans. Rob Allanson went to find out more.

November 2007, Issue 67, page 56

A true boon in Kentucky
The Kentucky Bourbon Festival is one of the year's whiskey highlights. Damian Riley-Smith brought back a suitcase full of fond memories

March 2003, Issue 29, page 24

Bourbon in the spotlight
Marcin Miller catches up with some of the key figures in the world of bourbon during the Gala Dinner of the Kentucky Bourbon Festival

December 2000, Issue 13, page 24

Coming of age
The first English whisky for more than a century will be bottled this side of Christmas, our man went to taste the 33 month old spirit.

October 2009, Issue 83, page 7

The Test of Time
Fred Minnickdiscovers a tale of a botched sale, political machinations and an Irish whiskey name that has weathered the years

October 2012, Issue 107, page 26

American idols
Most single malts are named after their distilleries, which in turn are mostly place names. Most blended Scotches are named after the merchants who created them although a few, such as Cutty Sark (a s...

July 2006, Issue 57, page 24

Happy trails
Rob Allanson takes an educational trip through America's whiskey heartland

July 2007, Issue 65, page 18

New for old (Taylor)
The old Taylor Distillery is getting a new lease of life Paul Harris investigates.

November 2000, Issue 12, page 62

How old is too old?
Charles K. Cowdery looks at the best ages for whisky and bourbon.

April 2008, Issue 71, page 52

Heading off the trail
Charles K. Cowdery looks at 25 additions to the Kentucky Bourbon Trail to help give you a bigger whiskey picture.

January 2010, Issue 85, page 14

Whiskey heaven
It was show time in Kentucky and Damian Riley-Smith found it very much to his taste.

December 1999, Issue 7, page 48

Still hot for Teacher's
Teacher's is celebrating its 175th birthday with a new owner. And the brand's still bullish

October 2005, Issue 51, page 27

Bold Experiments
Ian Buxtonlooks at the rise of whisky liqueurs and infusions

October 2012, Issue 107, page 22

Sharpest tack (Max L Shapira)
Stuart Maclean Ramsay meets Heaven Hill Distillery President Max L Shapira to find out how they keep it in the family and preserve tradition at one of America's premier bourbon producers

July 2002, Issue 24, page 34

Bardstown remembers Booker
This year's Kentucky Bourbon Festival was the first since the legendary Booker Noe passed away. But as Dominic Roskrowreports, he was remembered in the best possible way – with a whiskey

November 2004, Issue 44, page 28

A dram online
Bruichladdich's Jim McEwan is set to bring his whisky tasting sessions into your home. Mike Gerrard reports

September 2003, Issue 33, page 23

A state of mind
The state of Kentucky offers the whiskey lover a great deal of choice. But there's plenty for the non bourbon drinker too.

June 2009, Issue 80, page 38

Flying Dutchman
Joe Bates with the latest from travel retail

November 2005, Issue 52, page 55

The birth of American whiskey
How did bourbon get established, and who were the people who perfected it? Charles Cowdrey looks back to frontier times

July 2005, Issue 49, page 20

Roll up for the bbq
Charles Cowdery lights for the fires for a perfect day out.

July 2008, Issue 73, page 56

Desperately seeking Scotland
Wherever I go, I am reminded of the islands and the glens…but they exist only in my mind, confesses Michael Jackson

September 2003, Issue 33, page 11

Join the debate
email the team editorial@whiskymag.com

September 2008, Issue 74, page 86

Tribute to a whiskey dreamer
Jim Murray mourns the loss of Cecil Williams, a man dedicated to whiskey and a much loved friend to the end.

February 2001, Issue 14, page 8

The heart of Europe
Joe Bates looks at whisky in Brussels airport

July 2005, Issue 49, page 53

A mark of difference
With its instantly recognisable red wax sealed bottle, Maker's Mark has a story to tell

February 2014, Issue 117, page 30

Kentucky where the good times roll
There's nothing like a heady blend of sunshine, history and great hospitality to create a great drink, as Marcin Miller discovered

October 1999, Issue 6, page 64

Chart Position

Latest
180
Best
148
Average
144

Bottle Price

Average
£349
Highest
£929

Visit the WMI page for more information

Jim Beam
La Maison du Whisky
£19.00
Jim Beam 4 Year Old Ceramic Bot.1980s
The Whisky Exchange
£199.00
Jim Beam Black 6 Year Old Triple Aged
The Whisky Exchange
£22.55
Jim Beam Black Label
The Drink Shop
£23.75
Jim Beam Black Label 6 Year Old Triple Aged
Master of Malt
£21.76
Jim Beam Black Label 6 Year Old Triple Aged 3cl Sample
Master of Malt
£3.34
Jim Beam Choice Green Label 5 Year Old
The Drink Shop
£28.19
Jim Beam Choice Rye Yellow 4 Year Old
The Drink Shop
£27.04
Jim Beam Devil's Cut Bourbon
The Whisky Exchange
£25.45
Jim Beam Devils Cut
The Drink Shop
£28.09
Jim Beam Devils Cut
Master of Malt
£25.49
Jim Beam Devils Cut 3cl Sample
Master of Malt
£3.68
Jim Beam Green Label
Master of Malt
£26.19
Jim Beam Green Label 3cl Sample
Master of Malt
£3.72
Jim Beam Honey
The Whisky Exchange
£22.65
Jim Beam Maple
The Whisky Exchange
£22.45
Jim Beam Red Stag
The Drink Shop
£23.41
Jim Beam Red Stag Black Cherry
The Whisky Exchange
£23.35
Jim Beam Red Stag Black Cherry
WhiskyOnline-Shop.com
£24.00
Jim Beam Rye
La Maison du Whisky
£25.00
Jim Beam Rye Straight Rye Whiskey
The Whisky Exchange
£26.95
Jim Beam Rye Whiskey
Master of Malt
£31.00
Jim Beam Signature Craft 12 Year Old
Master of Malt
£39.36
Jim Beam Signature Craft 12 Year Old
The Whisky Exchange
£34.75
Jim Beam Signature Craft 12 Year Old 3cl Sample
Master of Malt
£4.07
Jim Beam White 4 Year Old 1980s
Master of Malt
£96.00
Jim Beam White Label
The Drink Shop
£21.70
Jim Beam White Label
The Whisky Exchange
£16.95
Jim Beam White Label
Master of Malt
£16.95
Jim Beam White Label 1.75l 1970s
Master of Malt
£300.00
Jim Beam White Label 1970s
Master of Malt
£144.00
Jim Beam White Label 1979
Master of Malt
£96.00
Jim Beam White Label 3cl Sample
Master of Malt
£3.24
Jim Beam White Label 5 Year Old 175cl 1970s Blended Whiskey
Master of Malt
£216.00
Jim Beam's Choice Green Label 5 Year Old
The Whisky Exchange
£24.35
35

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