Above the clouds
Joe Bates gives in-flight duty-free a chance.
July 2009, Issue 81, page 34

Age before beauty
Does older always mean better with whisky? Gavin Smith looks at the facts
May 2002, Issue 22, page 63

An offering you can't refuse
Luvian's Bottle Shop has built a reputation for fine drinks products. Gavin Smith looks at its whisky offering
May 2004, Issue 39, page 28

Ask The Expert
Send your questions to editorial@whiskymag.com or by post to: Q&A, Whisky Magazine, St Faiths House, Mountergate, Norwich, England, NR1 1PY
December 2015, Issue 132, page 82

Ask the Expert
Send your questions to editorial@whiskymag.com or by post to: Q&A, Whisky Magazine, St Faiths House, Mountergate, Norwich, England, NR1 1PY
June 2016, Issue 136, page 82

Ask The Expert
Send your questions to editorial@whiskymag.com or by post to: Q&A, Whisky Magazine, 6 Woolgate Gate, Norwich, England, NR2 4AP
January 2017, Issue 141, page 82

Called to the bar
Whisky Magazine's barfly Kate Portman heads to the bright lights of the big city to investigate some great drinking spots.
November 2008, Issue 76, page 58

Chemical Romance
Whisky chef Martine Nouet gets to grips with the science behind food pairing
June 2011, Issue 96, page 54

Cragganmore: the reclusive classic
Gavin Smith coaxes this hermit crab distillery out of its shell
August 2002, Issue 25, page 52

Decoding labels
he whisky label is a treasure trove of information if you know how to crack the codes. Graham Moore reveals all
February 2000, Issue 8, page 50

Flying Dutchman
Joe Bates with the latest from travel retail
November 2005, Issue 52, page 55

From the Editor
As they tell you at every bus stop in Scotland come late afternoon at this time of year, “the nights are fair drawing in”. For some of us this is a legitimate excuse for pouring our evening drams ...
December 1999, Issue 7, page 5

Go Johnnie go (Johnnie Wallker)
Johnnie Wallker is 200 years old. Ian Buxton looks at the history of a whisky icon
June 2005, Issue 48, page 20

Hot Scotch
Kate Portman looks at how blended Scotch is making an impact across the globe from beach parties to trendy bars.
October 2008, Issue 75, page 18

Island Destination
We send some of the whisky world’s great and good to a desert island; what will they chose to take?
May 2018, Issue 151, page 82

It's all in the blend
This month we ask three master blenders where the sector fits in in respect to the rest of the whisky market
October 2004, Issue 43, page 18

Literary Spirit (Iain Banks)
Top author Iain Banks couldn't believe his luck when he was asked to write a book on Scotland's distilleries. He tells Dominic Roskrow about his year drinking whisky.
November 2003, Issue 35, page 32

Manual Dexterity
Broom sweeps neat whisky out of the door
March 2014, Issue 118, page 12

Naughty but nice
Impossible to do whisky justice when it's in a cocktail? That's rubbish, as our recent Whisky Cocktail Challenge showed
June 2004, Issue 40, page 42

Never stumped for words
Jim Murray muses on the role of two loves in his life.
September 2000, Issue 11, page 8

New Offerings
BenRiach and The GlenDronach land in US duty-free
June 2018, Issue 152, page 78

Online with style
Joe Bates looks at the World of Whiskies website.
October 2009, Issue 83, page 34

Right foot forward
The original John Walker supplied tea and biscuits, wine and whisky to the sober bughers of Kilmarnock; his descendant Sir Alec Walker built a bath big enough for Churchill. Charles Maclean looks at a...
March 1999, Issue 2, page 22

Sky High
Buying whisky at 33,000 feet
September 2015, Issue 130, page 78

Spirited Summer
The big brands focus on India
July 2015, Issue 129, page 60

Springtime in a glass
Our man delves into how to enjoy your cocktail in relation to climate
April 2014, Issue 119, page 58

Sympathy for the devil
Whisky is rock's decadent badge of credibility. Dave Broom rhapsodises about the bohemians whose primal screams reveal an inspired but tortured relationship with the bottle.
April 2000, Issue 9, page 14

The heart of Europe
Joe Bates looks at whisky in Brussels airport
July 2005, Issue 49, page 53

The Heart of the Empire
Gavin D. Smith goes behind the scenes at Diageo's grain plant.
September 2011, Issue 98, page 28

The Master Of Sound
Danton Supple - record producer extraordinaire
October 2016, Issue 139, page 34

The missing link
The recent Pernod Ricard-Allied deal reunited two great whisky names. But they were linked once before by whisky entrepreneur Jimmy Barclay. Iain Russell reports
November 2005, Issue 52, page 48

Thor for the Day
Highland Park's 'Norse God' whiskies make good investment
June 2014, Issue 120, page 80

Trial by jury
Every issue of whisky magazine will review whiskies new fot the market tasted by regular contributor Michael Jackson and Jim Murray. Here Michael prepares the way by explaining the criteria he uses wh...
January 1999, Issue 1, page 62

Whisky Case in China
Global intellectual property (IP) firm Rouse has successfully acted for Diageo in a landmark IP case in China. Diageo accused Blueblood (Shanghai) Wine Co Ltd of adopting similar packaging to its Joh...
January 2009, Issue 77, page 6

Whisky on the move
Joe Bates on what to look for when in transit
June 2005, Issue 48, page 45

World Whiskies Awards 2012 Winners Announced
There is a certain joy following the various spirits through this competition and its format. The job of the judges gets progressively harder as the rounds progress and the competition for the winning...
April 2012, Issue 103, page 73