Tasted in Whisky Magazine Issue 22 by Michael Jackson and Dave Broom.
Whisky Magazine is the perfect complement to the dram in your glass. Every issue brings you fascinating articles on the art, science and romance of the 'water of life', plus page after page of tasting notes.
Nose
Winey. Treacle toffee. Palate
Despite hefty oak and sherry, the distillery character survives. The characteristic hazelnut dryness extends into a maltiness reminiscent of hard cookies. Like drinking a Bath Oliver biscuit. Finish
Some cedary oak. Comment
I usually find delicate old Glen Grants to be overwhelmed by oak. This example makes for a mature dram with considerable complexity.
Dave Broom
Nose
Oily, dried fruits, hint of rancio and Marmite. Burnt orange, allspice, nutmeg and clove. Palate
Soft start builds nicely good weight. Rich and sherried, tannic but a chocolate/coffee richness and depth to it. Finish
Woody and a bit short. Comment
Interesting and while not overly woody (given its age) one for sherried malt lovers only.
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