Floral. Rose syrup, peony. Opens on fruity notes. Sour apple compote with a buttery touch. Getting sweeter. Vanilla syrup. Butter biscuits.
Smooth and sweet but the alcohol gives a fizzy sensation at mid palate. Good balance. The same floral character. Turkish delight, hibiscus tea. Pears in syrup. Water brings out spices and astringency.Dry and dusty.
Dry and dusty.
An interesting floral character but not a wide aromatic palate.