60
- Nose
- Baked pears and tinned custard,then bran and cardboard,then green plum. Blowsy and cooked. Lacks definition.
- Palate
- Thick and sweet,like sweetened hot chocolate. Malty.Sweet and simple. It's trying to be something it isn't.
- Finish
- Clean and nutty
- Comment
- “Old Blended/3 Years Old” Huh?
65
- Nose
- Prickly. Immature spirit. Green oak. A sweet note of toffee apple.
- Palate
- Very sweet,almost sugary. Pine resin and toffee.
- Finish
- Very short,quickly fading.
- Comment
- Work in progress? Too young to be bottled. Sweetness is not all. The dilution to 40% does not help.
Whisky Magazine Issue 73
Beautiful Bourbon - Highland Park hits 40 - Balblair - Glenrothes - Tobermory - Auld Reeke - Prince Charles - Caol Ila - Glenmorangie and much more....
Published July 2008.
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