Milford 10 Years Old

Tasted in Whisky Magazine Issue 49 by Martine Nouet and Dave Broom.

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Tasting Notes

Martine Nouet Nose Aromatic. Fresh aniseed aromas. Marzipan. Apple blossom. Juicy peaches. A touch of new leather Palate Rich, mellow, fruity. The same herbal freshness. Lemon balm, star anise. A delicate oak touch. Finish Dry, fresh oak. Walnut peel. Sweet liquorice. Comment A good combination of fruit and oak. Wood is well integrated. Quite a moreish dram.

Dave Broom Nose Oily almost greasy. Wood preserver, slightly flabby. Moss and grass, green fern, hot bracken. With water, some camphor. Palate Light malt, dry oak, clean and citric. Finish Apple and nutmeg. Comment Technically excellent...but an extra dimension is needed. None of these are complex.