Dumb. Putty/plasticene, green fruits, unripe pear. Once again sweetness and some pear juice as well. Sweet and pleasant.
Nothing to start, then a light juicy fruit spreads across the middle of the palate. Has some weight, but shatters with water.
At least this has some depth.
Whisky Magazine Issue 49
Kentucky Bourbon - Glasgow Scotland's whisky city - A world of whisky tasting from across the globe - How to be nosey - Lagavulin - Heaven Hill - Cragganmore - The art of blending - Liqueurs.