Tasted in Whisky Magazine Issue 64 by Dave Broom and Arthur Motley.
Whisky Magazine is the perfect complement to the dram in your glass. Every issue brings you fascinating articles on the art, science and romance of the 'water of life', plus page after page of tasting notes.
Nose
Lightly herbal with a sweet and silky undertow. In the estery world: fresh pineapple green grape, Vibrant. Palate
Very sweet. White fruits, pear and stewed apple, ginger beer/old-fashioned lemonade. Sweet centre. Heats up a little to the end. Easily drowned. Finish
Creamy, but quick. Comment
An aperitif dram.
Arthur Motley
Nose
Waxy appleskins, mango lassi and pineapple cubes. Watermelon sweets. Hot summer fields, and sun-baked wood. Palate
Toffeeish, fruity and oaky. That watermelon seemed to come back. Finish
Dry grassiness. Comment
Stood up well in a tasting with lots of old whisky. Another of the un-sung distilleries that made an engaging spirit.
Interested in whisky tasting, why not nose through our Nosing and Tasting booklet online. It is a great guide to get you started with nosing and tasting your whiskies.
Talk with other whisky lovers about the NC2 Imperial in the whisky forums.