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86
- Nose
- Toasty warm with chocolate, honey and a clean, crisp maltiness. Though
fresh, scented and aromatic, water brings out crystallised ginger
- Palate
- Very sweet, smooth and balanced. All the notes on the nose plus preserved
lemon and a lightly concentrated, curranty mid-palate with a slick of
runny toffee.
- Finish
- There's a pause and then you get a complete rerun of the experience.
- Comment
- Good presence and a sumptuous palate.
67
- Nose
- An almost but not quite sort of a nose, with Jaffa cake jelly fruit in the credit box, and something doughy slightly resinous and broody on the downside.
- Palate
- The orange theme is there, a touch of grapefruit before a wave of savoury
pepper, and a hot and sour note.
- Finish
- The spiciest part of the whole shebang with a not altogether pleasant and
lingering after-taste.
- Comment
- Gets there in the end but you have to work for it.
Whisky Magazine Issue 90
Music Special - Ailsa Bay - Independent Bottlers' Challenge and much more....
Published September 2010.
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