Tasted in Whisky Magazine Issue 67 by Dave Broom and Martine Nouet.
Whisky Magazine is the perfect complement to the dram in your glass. Every issue brings you fascinating articles on the art, science and romance of the 'water of life', plus page after page of tasting notes.
Nose
Light as rainwater. Needs time for a lint-like aroma to emerge followed by melon, oyster liquor, wet bracken and light smoke. Hint of phenols, though it’s more ozone than fire. Swimming pool. Palate
Good feel. Much sweeter than the nose and the smoke also comes through, adding another dimension, but it falls apart easily and quickly. Finish
Bandages. Comment
Good but pretty tired.
Martine Nouet
Nose
Grassy. Lemon balm. Touch of aniseed. Quite prickly but clean. Opens up on fruit notes (cider, lemon zest). Palate
Sweet but assertive. Flowing nicely on the tongue. Pineapple drop. Faint smoke in the back. Finish
Dry, grassy. Comment
A kick you up dram. Becomes more interesting with a dash of water. To keep for a wintery miserable day.
Interested in whisky tasting, why not nose through our Nosing and Tasting booklet online. It is a great guide to get you started with nosing and tasting your whiskies.
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