Tasted in Whisky Magazine Issue 12 by Michael Jackson and Jim Murray.
Whisky Magazine is the perfect complement to the dram in your glass. Every issue brings you fascinating articles on the art, science and romance of the 'water of life', plus page after page of tasting notes.
Nose
Earthy, salty, iodine. Palate
Very drying, falls away in the middle. Finish
Stinging. Fresh limes)or does the green-tinged colour suggest that?). Very long saltiness. Comment
More Islay-like than its Clynelish brothers. Was this some of the last made with highly peated malt?
Jim Murray
Nose
A curiously sweet/dry peatiness. Almost chewy oak/malt resonance that forms an ever greater backbone than the soft by significant smoke. Palate
Wave upon wave of gentle, slightly crusted pet couched in a sweet bedrock of malt. Finish
Slightly peppery with drier oaky tones. Almost too beautifully balanced to be true. Comment
This Brora is close to perfection. To ignore would be your eternal loss.
Interested in whisky tasting, why not nose through our Nosing and Tasting booklet online. It is a great guide to get you started with nosing and tasting your whiskies.
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