Bandages and mild TCP, but there is an underlying sweetness as well. Buttercups and hints of Parkin cake.
That Parkin cake note comes through, dark treacle and spices. A little melon and Parma ham. Peat edge too.
Long and satisfying.
Almost perfection, should be tasted outdoors.
Whisky Magazine Issue 100
The Whisky Magazine anniversary issue celebrates 100 years of the greatest whisky people, the 21st Century's 100 greatest bottles and the 100 greatest distilleries to visit plus much more....