Tangerines. Brazil nuts. Toasted almonds. Sherry. Lots of flavour development. Complex, but slightly less rich than I remember.
Finish
Vanilla. Spicily warming. Long.
Comment
Those oily, cakey aromas still have me hankering for a weekend in Dublin. Tea and cakes at the Shelbourne, then off to the Horseshoe Bar for the first whiskey of the evening.