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90
- Nose
- Full-on mature rye which holds its power despite its age. Full-on rye
flour/sourdough starter combo allied to anise, laurel, face powder and violet
root. Complex.
- Palate
- Spice from the start along with good acidity, sour cherry/plum and green
apple. When it relaxes in the centre before it tightens once more..
- Finish
- ... and brings out some zesty lemon and menthol.
- Comment
- A very very classy mature rye. Highly recommended for the decadent
boulevardiers among you.
Whisky Magazine Issue 92
Albert Watson & The Macallan - Kyoto - Springbank - Zen & whisky and much more....
Published December 2010.
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