82
- Nose
- Fruity and creamy. Luscious caramel aromas. Candied orange. A touch of praline.
- Palate
- Velvety, coating. Orange custard. Gets very spicy, cinnamon and ginger. Exotic citrus, vetiver. A distant note of coconut.
- Finish
- Spicy, dry. Dark chocolate bitter bite.
- Comment
- A rich whisky which has taken some exotic and sensuous notes from the rum. Stiffens up on the finish.
82
- Nose
- Oak driven. Crushed toasted hazelnuts on top of a banana and chocolate dessert. Needs time to open and show its full rich sweet depth.
- Palate
- Gentle and well layered. Cigar, caramelised peach. Deep and balanced.
- Finish
- A rich concentrated fruitiness that then gives way to a crisp oak.
- Comment
- A classy package with the rum adding its character to an already well-matured spirit. This is what finishing is about.
Whisky Magazine Issue 61
American Distiller of the Year - Icons of Whisky - Buffalo Trace Exclusive - Bar Exams - Premium Bourbon - Ballantines.
Published January 2007.
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