Tasted in Whisky Magazine Issue 26 by Michael Jackson and Dave Broom.
Whisky Magazine is the perfect complement to the dram in your glass. Every issue brings you fascinating articles on the art, science and romance of the 'water of life', plus page after page of tasting notes.
Nose
Perfumy sherry. Walnuts. Apricots. Palate
Rich, rummy. Dark chocolate with fruit and nuts. Finish
Satisfying. Lingering smokiness. Comment
Seductive, but it is all done with great finesse.
Dave Broom
Nose
Initially quite dry, then juicy malt and overripe pulpy fruit begins to take over. Muscovado sugar, chocolate, a light winey/black fruit, then orange fruit pastilles. Juicy! Palate
Good start mixing sweet malty weight with those black fruits within a fairly firm oak frame. Medium-bodied and rich with a soft feel. Finish
Oakiness increases, then smoke. A bit short? Comment
Charms on the nose but a bit too oaky.
Interested in whisky tasting, why not nose through our Nosing and Tasting booklet online. It is a great guide to get you started with nosing and tasting your whiskies.
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