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82
- Nose
- Rich with a cedar edge. Silky sweet black fruits with dark chocolate touch of stewed tea,dried plum.
- Palate
- Juicy and fat with a similar black fruit undertow to the previous Dalmore. This has more figs and a riper feel,
almost like a vintage port. Seems to have great maturity,a dusty wooded quality. Dense.
- Finish
- Long,gentle and smooth.
- Comment
- A sexysiren clad in blue velvet.
78
- Nose
- Prickly. Oak chips. Crab apples drying in the attic.Tobacco leaves. Burnt wood. Develops on buttery notes.
Toffee.Caramel.Pecan pie. Enticing
- Palate
- Very sweet. A bit too soft,even slightly watery at palate. Clove honey. Mint caramel. The oak and spice influences cover the fruit.
- Finish
- Very sweet. A bit too soft,even slightly watery at palate. Clove honey. Mint caramel. The oak and spice influences cover the fruit
- Comment
- Reminded me of an Armagnac on the nose,then drew me to bourbon lands. The palate is not as rich as the nose. But nothing unpleasant.
Whisky Magazine Issue 70
Icons of Whisky 2008 - Speyside Treasures - Silent Season - Tour de France - Ireland Guide - Littlemill - Dalmore - Ardmore ... and more.
Published February 2008.
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