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Tobermory 10 Years Old Tasting notes and reviews

Issue 145 Out Now

Whisky Magazine Issue 145

A visit to Highland Park, Willie Cochrane and Claive Vidiz interviewed. Plus we kick off Battle of the Blends series three.


Tobermory 10 Years Old

10 Years Old
Scotch Whisky ~ Single Malt
10 years old
Produced at
Tobermory Distillery
Island (non Islay)
Buy online now

Martine Nouet

Refreshing, grassy. Aniseed. Citrus fruit. Stewed Bramley apples. Poached in syrup pears.
Velvety. Aniseed lozenge.
Gingery. A pleasant almondy come back with a bitter chocolate touch.
Classic bourbon cask profile. Perfumy like Eau de cologne. Well balanced. Nuttier with water but it takes the freshness off.

Dave Broom

Rolled oat and honey. Damp earth, orange pulp, melted fruit and nut chocolate bar, some mango.
Quite sweet. Sits in the centre, though fizzles out in the middle with a drying sensation.
Chocolate again.
The oak tries to kick it into life, but a little lacking in energy.
Whisky Magazine Issue 45

Whisky Magazine Issue 45
Whisky and Art - Young Malts - Whisky on the Web - Tullibardine - Cardhu - Heaven Hill - Blends vs Malts.

Published January 2005.

Glasgow's Whisky Buff
Christopher Coates shares a dram with The Bon Accord's Paul McDonagh

March 2016, Issue 134, page 54

The tale of two malts
Tobermory on Mull is enjoying a place in the spotlight for a change. Dominic Roskrow visited it.

September 2009, Issue 82, page 40

Tobermory the Survivor
A 'Safe Haven' for Distell International

June 2016, Issue 136, page 51

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