The most herbal and spicy of the WT range: wild thyme, sage, fennel, coriander, nutmeg, cumin. Also smokier than the rest with notes of molasses, chestnut honey, crème brûlée.
Palate
Complex and very soft. Raisin bread, butter, tupelo honey/maple.
Finish
Huge and everlasting. Highly complex.
Comment
As sexy as Isaac Hayes' Hot Buttered Soul. One to savour all night.