Browse our whisky database by the type of whisky. Different types of whisky often have distinct charactistics and flavours associated with them.
Kentucky, Louisville, Benromach
Bakery Hill Classic
Single Malt - Australia - 46.00%
7 Nicely made.
Bakery Hill Peated Single Malt Whisky
Single Malt - Australia - 46.00%
7 Interesting but needs to fill out.
Limburgers Two Years Old, 2006
Single Malt - Australia - 43.00%
7 An aromatised whisky ? Odd,rather well constructed but leave a sickening
feel. Like a cough syrup.
Limeburner's Barrel M39 2008
Single Malt - Australia - 43.00%
7 It's young, but the spirit is clean and sound.
Limeburner's Barrel M40
Single Malt - Australia - 61.00%
7 Another which shows real promise. Just needs more integration to lose the
rawness. Have patience guys!
Limeburner's M59 2009
Single Malt - Australia - 48.00%
6 The whisky's (just) at the additive rather than interactive stage and while
it will (hopefully) settle down (though that farmyard note is a little worrying)
there's really no point in bottling somethi...
Sullivans Cove American Oak 11 Years old
Single Malt - Australia - 47.50%
7 For maximum impact have neat.
Sullivans Cove French Oak 11 Years Old
Single Malt - Australia - 47.50%
7 Just slightly too much wood for me.