Nose

Soft and fresh, with ginger snaps, coconut and slightly salty lemon juice.

Palate

A silky mouth-feel, with immediate lively spices, apricots, and digestive biscuits dipped in honey.

Finish

Spices persist, with drier notes of char in a lengthy finish.

Comment

Classic American oak-matured Bablair. Lack of chill-filtration and enhanced ABV really suit the brand.