Nose

A big, rich, moderately mature, bourbony oak nose with hints of cereal, dusty spice, orange and dunnage. Juniper, honey and coffee; oak becomes luscious and creamy.

Palate

Crisper and sharper than the nose with barley, citrus and a light herbal note. A lot less oak! But still adding structure. Coffeed and gritty on the middle as the tannins emerge.

Finish

Long and herbal, dry finish as the citrus scythes its way through the oak. Peppery spice and coffee after-taste.

Comment

A whisky of two halves! Big and oaky on the nose but crisp and fresh on the palate.