Nose

Malty with an earthy touch. Fern, toasted brown bread. Orange marmalade. With water, lemon posset.

Palate

Crisp and dry. Toffee immediately followed by a spicy outburst. Ginger nutmeg. A touch of candied orange.

Finish

Dry and spicy.

Comment

An elegant and enticing sherry seasoned Speysider.