Nose

Spicy, fruity overture, then caramel sauce and fruit syrup, with fudge and butterscotch.

Palate

Smooth, mellow, subtle baked apples with spicy gingerbread, citrus, pear drops, some underlying dry oakyness and clove.

Finish

Subtle poached fruit sweetness and dry, spicy oak.

Comment

Fruit-driven with spice and oak extending the spectrum and adding gravitas.