Nose

Glacé cherries, poached pears, milk chocolate, vanilla, and gingery fudge. \nFinally, mangos and sweet sherry.

Palate

Voluptuous mouth-feel, with spicy fruit, developing ginger and cinnamon, plus caramel and a hint of marzipan.

Finish

Dries quite slowly to liquorice and dark chocolate.

Comment

The first NAS Chivas Regal, and with a greater emphasis on sherry wood than usual. A valuable addition to the line-up.