Nose

Fermenting gala melons, overripe kiwis, creamy strawberry sweets, and banana milkshake. A light chemical note: like petrol or a black truffle without the mushroominess.

Palate

Fruit salad, Carnation cream, aniseed and crème de menthe.

Finish

Zesty sourness, with a musty woodiness.

Comment

Head and shoulders above the others in this batch.