Nose

Chamomile, a blend of Ceylon and Lapsang Souchong, eucalyptus, rye loaf and hot, sawn oak. Under this there’s sweetness of heather honey, white grape juice and a touch of red berry.

Palate

Sprightly, with well-rounded medium body. A pleasant winey character, with lemon-lime, more white grape and poached pear. Applesauce with lots of cinnamon, more honey and a subtle nuttiness.

Finish

Applesauce, cinnamon and nuts: cashew and pistachio.

Comment

A slightly youthful edge promises greatness in the future.