Nose

Tropical fruit bomb! Sugar sprinkled apricot, melon, pear and apple, followed by crisp green apple, gooseberry, lime and honey. Lightly medicinal and smoky peat appears.

Palate

Darker with more malt character and dark honey. The tropical fruit notes are present along with hints of barley, lime and green apple. The medicinal peat builds.\n

Finish

Intense and chewy with coffee coated banana and dark, moist, earthy peat, liquorice and a touch of treacle. Great finish! \n

Comment

A truly world class whisky.