Nose

Full, fruity and estery – pineapple, apricot, banana skin and barley with a delicious thread of perfumed white fruit and honey. Late hints of earth, grass and a sweet grain note.

Palate

Soft, full and fleshy with hints of natural caramel. The caramel takes the edge off the voluptuous fruit but the barley still shines through. Seems to be a light, herbal spirit note. \n

Finish

Medium length with a light mineral and possibly sweet grain finish. Lightly coffeed aftertaste. \n

Comment

It comes across as a well put together blended whisky with a high malt content.