Nose

Coconut macaroons. Deep fruit notes of blackcurrant and black cherry jam. Creamy milk chocolate and pecan nut. Woody spice: cinnamon stick and clove. Hints of banoffee pie.

Palate

Medium. Black cherry, raspberry, and blackcurrant with pecan brittle. Milk chocolate and coconut cookie. Sweet baking spice, like cinnamon and vanilla sugar on doughnuts. Cherry cola.

Finish

Long, with pleasant tannins and notes of chocolate-dipped cherry.

Comment

A fruit-forward bourbon that would shine in an Old Fashioned.