Age: 26 Years Old
Year Bottled: 2016
Style: Single Malt
Youthful and crisp with barley, light honey and a touch of subtly toasted vanilla oak. With time perfumed white fruit, white liquorice and ginger root appears.
Deep and barley with vanilla oak, fleshy apricot, herbs and crisp, granity citrus. Not hugely complex but it has a lovely freshness and intensity.\n
A continuation of the palate. Long, fresh and granity with some gently bitter tannins.\n
A lovely, crisp and fresh young Highland malt. Just the dram to revive a \ntired palate.
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