Nose

A lurid colour reminiscent of Lucozade. Masses of coconut: cream; dessicated; flesh; oil; bounty bars. Hot gorse. Underneath there's lime, banana split and chocolate.

Palate

Slick and sweet. Seems as if this thick veneer of sweet oak is smothering the spirit.

Finish

Guess? Yup. Coconut.

Comment

I was expecting the atypicality to be the world's first Malibu finish, but no...maybe it is just atypical for Welsh whisky.