Nose

Very herbal, nettly and vegetal with pure Amontillado-esque sherry. Salty and edgy with a profusion of walnut, almond and pecan, dark honey and vanilla laced fruitcake.

Palate

Still very nutty but less herbal and funky than the nose with plenty of coffeed tannins, caramel, salt and dried treacle fruitcake. The alcohol adds a balance to the sweetness. \n

Finish

Intense, salty and nutty with the funky character returning. \n

Comment

A funky, herbal, sherry monster. Goes rather well with a cigar!